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Parrish - Courses
MGMT 323 - MGMT 390
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Parrish - Courses
Select list of business, finance, and economics course guides. Please consult the Libraries' website for a complete list of available course guides.
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AGEC
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AGEC 250: Economic Geography of World Food and Resources
AGEC 296: Selected Topics in Agricultural Economics
AGEC 327: Principles Of Food And Agribusiness Marketing
AGEC 430 Agricultural and Food Business Strategy
AGEC 431: Advanced Agri-Sales and Marketing
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AGEC 687: Problem Solving and Project Management for Decision Makers
CSR
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CSR 200: Professional Development in Consumer Science
CSR 323: Visual Merchandising
ECON
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ECON 340: Intermediate Microeconomic Theory
ECON 360: Econometrics
HTM
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HTM 499 (Adler): Feasibility Studies and Business Development in Hospitality and Tourism
HTM 499 (Byrd): Feasibility Studies and Business Development in Hospitality and Tourism
HTM 499 (Gordon): Feasibility Studies and Business Development in Hospitality and Tourism
HTM 602: Research Topics And Methods Seminar
HTM 581: Advanced Hotel Management
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HTM 591: Research Issues in Food Service Management
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HTM 595 (Keene): Applied Management Concept
MGMT 323 - MGMT 390
MGMT 41601 - MGMT 490
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MGMT 41601: Corporate Mergers And Acquisitions
MGMT 422: International Marketing
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MGMT 484: Management of Entrepreneurial Ventures
MGMT 488: Data-Driven Decisions In Digital Markets
MGMT 562 - MGMT 590
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MGMT 590: Accounting Consulting for Entrepreneurship
MGMT 625 - MGMT 690
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MGMT 625: Marketing Research
MGMT 652: Entrepreneurship
Other Guides
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AGRY 350: Global Awareness
HORT 435: Developing An Agricultural Startup
Soybean Competition
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HTM 595 (Keene): Applied Management Concept
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